Kezia Eniang

Food & Lifestyle Blog

Home-made Chocolate Frappuccino

November 2, 2013
Ingriedients: Milk 250ml, Whipped CreamCocoa powder/Hot chocolate,  Vanilla flavouring & Chocolate bar of you preference! I like Galaxy :)!
Preparation: Grab a handful of ice it can be crushed or iced blocks add them to blender followed by the Milk. Then add 2 Tsbp of the chocolate powder and 1 Tsp of cinnamon for a kick! For a sweet taste you can add a tablespoon of honey or sugar! Then begin to blend the mixture together andd there you have it!! Pour mxture into a tall glass!  Grab your whipped cream and dazzle it on top in a circular motion. finish off with chocolate sprinkled powder or my other fave chocolate sauce and a chocolate cube. voilaaa! Pretty simple eh?! 😉
Kezia!!  Xx

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